Christie BordersMS, CNS

★ Glucose Certified

Christie’s background as a chef in the health food industry, combined with her passion for herbology and gardening, gives her a unique perspective on nutrition. She believes food is the foundation of health and brings a holistic, optimistic approach to every client session.

Christie combines her expertise in clinical nutrition with a holistic approach to help you uncover the root causes of health concerns. She emphasizes sustainable nutrition and lifestyle strategies that align with your individual goals for lasting wellness.

• Holistic Wellness: Integrating nutrition, mental health, and lifestyle adjustments to address overall well-being.
• Root-Cause Focus: Identifying and addressing underlying imbalances to support long-term results.
• Practical Strategies: Helping you develop easy, healthy recipes and tips tailored to your preferences.
• Empathetic Support: Providing optimistic, compassionate guidance to help you achieve sustainable change.

• M.S. in Clinical Nutrition – University of Bridgeport
• B.A. in Psychologyndiana University